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LOADED CAULIFLOWER (LOW CARB, KETO)

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Try this healthy loaded cauliflower casserole. Made with butter, sour cream, chives, cheddar cheese and bacon, it’s the ultimate in low carb comfort food!

For me, it’s the more simple recipes that hit home – like this loaded cauliflower mash. It’s the ultimate in comfort food. If you were one who enjoyed ordering loaded potato skins at Friday’s after work or preferred a loaded baked potato with your steak, this recipe will take you back to the days. At least, it did me!

And those who loved twice-baked potatoes need not mourn an old favorite because this healthy low carb cauliflower tastes so good, I could have called it twice baked cauliflower casserole!

THE TRICK TO GETTING A FLUFFY CAULIFLOWER MASH:

  • steam instead of boil.
  • let it sit uncovered to release some moisture
  • drain well before putting it in the food processor
  • add the ingredients that make it taste great – like sour cream, cheddar cheese, chives and bacon.

That’s it.  Easy, cheesy and delicious!

Loaded Cauliflower (low carb, keto)
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins

This loaded cauliflower, made with butter, sour cream, chives, cheddar cheese and bacon, is the ultimate in low carb comfort food!

Servings: 6 people
Calories: 199 kcal
Author: lowcarbmaven.com

Ingredients

  • 1 pound cauliflower florettes
  • 4 ounces sour cream
  • 1 cup grated cheddar cheese
  • 2 slices cooked bacon crumbled
  • 2 tablespoons snipped chives
  • 3 tablespoons butter
  • 1/4 teaspoon garlic powder
  • salt and pepper to taste



DIRECTIONS :

Get the full directions @ lowcarbmaven.com
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